BENEFITS
1. May help reduce cancer risk: The sulforaphane in broccoli microgreens may help reduce the risk of certain cancers.
2. Supports immune function: The vitamins and minerals may help support immune function.
3. May help reduce inflammation: The antioxidants and other compounds may help reduce inflammation.
4. Supports healthy digestion: The fiber and antioxidants may help promote healthy digestion.
5. May help support heart health: The fiber, vitamins, and minerals may help support heart health.
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